TELL ME A STORY

TELL ME A STORY
"Tell your children of it, and let your children tell their children, and their children another generation." Joel 1:3

Wednesday, February 12, 2014

RECIPE: CHOCOLATE PEANUT BUTTER BARK

Marcia Norwood
America's STORYTELLER
Telling Untold Stories in Photographs, Prose and Public Speaking

RECIPE

VALENTINE'S DAY COUNTDOWN:  2 Days 

Chocolate PEANUT BUTTER Bark is easy to make, and makes a great homemade gift for all your Valentines.

CHOCOLATE PEANUT BUTTER BARK Recipe from HGTV Magazine
Copyright 2014 Marcia Norwood
 Ingredients
  •  12-OUNCES Bittersweet Baking Chocolate, Chopped
  • 1/2  CUP Peanut Butter Chips
  • 2 TABLESPOONS Unsalted Butter
  • 1/2  CUP Roasted Peanuts


Copyright 2014 Marcia Norwood

Directions:
1.  Line a baking sheet with nonstick aluminum foil or parchment paper.


Copyright 2014 Marcia Norwood

 2. Melt chocolate in microwave on high for one minute.  Stir and heat on HIGH for another 15 to 30 seconds.  Stir until smooth.
 
Copyright 2014 Marcia Norwood

 3. In a separate bowl, melt the peanut butter chips and butter in microwave on HIGH for one minute until smooth.  STIR.  


 4. Pour melted chocolate onto the lined baking sheet, and spread into a 1/4-inch rectangle.  

Copyright 2014 Marcia Norwood


Copyright 2014 Marcia Norwood


 5. Drizzle the melted peanut butter mixture over the chocolate.
 
Melted Peanut Butter Mixture....poured over chocolate.  Copyright 2014 Marcia Norwood


Copyright 2014 Marcia Norwood


 6. Sprinkle with peanuts.

Copyright 2014 Marcia Norwood



Copyright 2014 Marcia Norwood

 7. Refrigerate until firm...about one hour.




 8. Peel off the foil or parchment paper, and break bark into pieces.



Makes 24 - 36 Pieces


Yummy!  Copyright 2014 Marcia Norwood

 I packaged pieces of chocolate peanut butter bark in Valentine baggies with a sweet red paper Valentine doily.


Copyright 2014 Marcia Norwood

Copyright 2014 Marcia Norwood


Fabulous Tabs!

Find recipes and favorite pages fast in your magazines - by marking the pages with tabs.  I like it better than folding back pages - which I've done for years. 

The tabs  I added to my magazine last December, helped me find the recipe for Chocolate Peanut Butter Bark in February!


Copyright 2014 Marcia Norwood

Copyright 2014 Marcia Norwood
 
Maybe I'll start color-coding pages with tabs...like blue for crafts, green for gardens, pink for decor, and purple for recipes....or maybe not.
 
Copyright 2014 Marcia Norwood


I made one batch of bark using
Bittersweet Baking Chocolate
and another batch
using Milk Chocolate Candy Melts.

 My daughter, Faith, prefers the dark chocolate.
I like the milk chocolate.
Both are delicious! 


Copyright 2014 Marcia Norwood

For My Valentine!  Copyright 2014 Marcia Norwood
   
Thanks for stopping by!

Come back often, and invite a friend!

 
Marcia Norwood
America's 
STORYTELLER
Telling Untold Stories in Photographs, Prose and Public Speaking


TELL ME A STORY
http://tellmeastory-marcia.blogspot.com/

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